I’m going to have to see if I can find root beer extract! Get new posts delivered directly to your email box: Your email address will not be published. Fave 9×13 cake: Blueberry/Pineapple Dump! :), It’s McCormick brand, Jean … I bet your store has it in stock! It’s perfect; clean & classy. This information will not be used for any purpose other than enabling you to post a comment. and pinning it too…, Oh and yes… the 9×13! Beat until soft peaks form. Sounds WONDERFUL!! When I decorate, no matter what the space, I like to start with a color theme. baking powder 1 tsp. Dump in layers: To make frosting:. This sounds terrific, Sandy! can and wondered if this was supposed to say 21 oz. Pour into prepared pan. Almost every birthday at our house involved that cake. Gradually fold in the powdered sugar. Beat in flour mixture. Feasting on Life begins the moment we open our door (and hearts) to hospitality, wherever we are. root beer (not diet) For frosting: 2 1/2 to 3 c. powdered sugar 2 tbsp. Your email address will not be published. Oh, and then serve root beer on the side for our beverage. cream cheese, softened I’m making it again for a party this weekend :). Enjoy! Yes, put the root beer extract in the frosting too. Rub 9×13 pan with inside of butter wrapper. Funny little guy. It may have worked fine with the smaller box, but I didn’t want to take any chances! A&W is our favorite brand. Frost the cooled cake. I’ll be making this one!! Combine flour, baking soda and salt and set aside. The cake I love 9 x 13 is blueberry cheesecake, or almost any fruit on it for that matter. Mix the flour, baking powder and salt and set aside. In a large bowl, mix granulated sugar, brown sugar, butter, milk, eggs, root beer extract and vanilla until well blended. To make icing: Combine powdered sugar, milk (or half-and-half), butter and root beer extract until smooth. ©2020 Reluctant Entertainer. Sounds amazing, I can’t wait to try it! I, too, love the robin egg blue :). I look forward to making this. It seems that where I live, they aren’t stocking the 18.25 oz mixes, so I grabbed a 16.5 oz mix and added 1/2 cup flour, 3 tablespoons of sugar and 1/2 teaspoon baking powder. (Are you following my Fourth of July Entertaining & Recipes board, or my Summer Entertaining & Recipes board?). Bake a Cake with Root Beer and Cream Cheese Frosting Reluctant Entertainer powdered sugar, butter, water, cream cheese, extract, root beer and 5 more Grilled Baby Back Ribs with Root Beer BBQ Sauce IngridStevens Whipped up the cake in a 9×13 pan, which brings back great childhood memories for me. Melt-in-your-mouth ... Bake a Cake: Root Beer FLOAT Cake with Cream Cheese Frosting! And this delicious Root Beer Float Cake, with a thick cream cheese frosting, which everyone loved! Watch the video below to make a delicious Root Beer FLOAT cake, and get your space decorated in red, white and blue! Jun 18, 2016 - Bake a Cake with Root Beer and Cream Cheese Frosting for Fourth of July at ReluctantEntertainer.com Yes Flag; lenora 11 years ago I gave my kids root beer for the first time and they said it tasted like tooth paste. Frost when cool. Whether you're kicking off a meal, hosting a happy hour or contributing to a holiday potluck, here are three cheese-centric hors d'oeuvres to serve and savor. 1 1/2 sticks butter cut into squares and scattered across top layer If too thin, add more powdered sugar until you get a consistency that is easy to spread. I love the drinking cups, the cake looks very interesting to try. Start looking for yummy recipes, or gathering recipes from Pinterest or digging up the family favorites. All the time. Store in a refrigerator before serving. You could try halving the recipe, Aimee, it should work for an 8×8 pan! Thanks! Pulled out my blue Mexican glasses. Using the red, white, and blue 4th colors was perfect. Design by Purr. Feasting on Life is real, and every time we do it, we grow a little more. Is that correct? Everyone in our family loved it!! In the summer, my mom always made cakes in 9×13 pans because it seems that we were either going to the river, to a picnic, or having a summer dinner party in our backyard. He loved it and requested I make 2 of them next time! It cracks open after baking, resulting in the name - Earthquake cake! I might need to increase the amount of vanilla. If too thin, add additional powdered sugar. park crews assess damage to Washington, Pioneers statues, Malls busy on Black Friday but not as busy as past years, New rule could allow gas, firing squads for US executions, Hospitals race to set vaccine priorities for health care workers, Minneapolis' Sweets Kendamas sells the hottest quarantine toy you've never heard of, Vast photo archive of the Twin Cities lets you compare then and now, Three-guard offense gives Gophers a formidable look for opponents, Mendota Heights doctor finds renewed purpose in virtual medicine, Minneapolis momentum is being crushed by the crime wave, Where are the COVID-19 cases in Minnesota? Before they said that I was really enjoying root beer floats, but the more I thought about it, the flavor did taste just as they said. baking pan. — one for just him and one to share with his mommy and sissy! 1 55+ Easy Dinner Recipes for Busy Weeknights Everybody understands the stuggle of getting dinner on the table after a long day. For cake: 2 c. flour 1 tbsp. Through great recipes and connection around the table, we become better, stronger, and more courageous people. Our local grocery store is kinda small, but this may be worth a trip to a larger place! Bake 30 to 35 minutes or until a toothpick inserted in center comes out clean.